6

-The dough will be soft,drizzle few drops of oil, put it in a plastic
wrap in a warm corner in your kitchen with no air drift towards it for about 30 minutes.
-The dough should multiply in size .Now prepare the surface area for your dough by sprinkling white flour on a clean dish or on your kitchen counter top.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s